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To create the best White Cheddar & Spinach Chicken Burgers, it’s essential to understand the role of each ingredient. Each component contributes to the overall flavor, texture, and nutritional value of the burgers, ensuring that they are both delicious and healthful.

White Cheddar & Spinach Chicken Burgers

Elevate your burger game with these delicious White Cheddar & Spinach Chicken Burgers! Juicy ground chicken blended with fresh spinach, creamy white cheddar, and savory spices make for a mouthwatering meal. Perfectly cooked and topped with your favorite extras, these burgers are not only quick to prepare but also packed with flavor. Ideal for weeknight dinners or weekend gatherings. Dive into this tasty recipe and impress everyone at the table!
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Ingredients
  

1 pound ground chicken

1 cup fresh spinach, chopped

1 cup white cheddar cheese, shredded

1/2 cup breadcrumbs

1/4 cup finely chopped onion

1 clove garlic, minced

1 teaspoon Worcestershire sauce

1 teaspoon Italian seasoning

Salt and pepper, to taste

Olive oil, for cooking

Burger buns

Optional toppings: lettuce, tomato, avocado, mayonnaise

Instructions
 

In a large mixing bowl, combine ground chicken, chopped spinach, shredded white cheddar, breadcrumbs, chopped onion, minced garlic, Worcestershire sauce, Italian seasoning, salt, and pepper. Mix everything until well-incorporated.

    Divide the mixture into 4 equal portions and shape them into patties. Ensure they are compact to prevent breaking while cooking.

      Heat a skillet or grill pan over medium heat and add a drizzle of olive oil.

        Once hot, add the chicken patties to the pan. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C) and the burgers are golden brown.

          During the last minute of cooking, you can place a slice of extra white cheddar cheese on each burger and cover the pan to melt the cheese.

            Toast the burger buns lightly on the grill or in a toaster.

              Assemble the burgers by placing the cooked chicken patty on the bottom half of the bun. Add optional toppings, such as lettuce, tomato, avocado, and a dollop of mayonnaise.

                Place the top half of the bun over the assembled burger and serve with your favorite side!

                  Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4