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Welcome to our culinary journey where we explore the vibrant and refreshing flavors of Asian cuisine. Today, we will dive into the delightful world of the Asian Cucumber Salad. This dish not only embodies the essence of freshness but also showcases a perfect balance of sweet, tangy, and savory notes. Ideal for summer gatherings or as a light appetizer, this salad is quick to prepare and packed with nutritious ingredients. The combination of crisp cucumbers and savory dressing creates a refreshing experience that tantalizes the taste buds.

Easy Asian Cucumber Salad

Discover a refreshing twist on a classic dish with this Asian Cucumber Salad Delight! Made with crisp English cucumbers and a flavorful dressing of rice vinegar, soy sauce, and sesame oil, this salad is perfect for any occasion. With a hint of ginger and garlic, plus optional spicy red pepper flakes, it’s a vibrant side or appetizer you’ll love. Quick to prepare and perfect for chilling, this salad is both healthy and delicious. Try it today!
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Ingredients
  

2 large English cucumbers, thinly sliced

1 teaspoon salt

1/4 cup rice vinegar

2 tablespoons soy sauce

1 tablespoon sesame oil

1 tablespoon honey or maple syrup

1 teaspoon fresh ginger, grated

1 garlic clove, minced

1 tablespoon sesame seeds, toasted

2 green onions, sliced

Crushed red pepper flakes (optional, to taste)

Instructions
 

In a colander, toss the thinly sliced cucumbers with salt and let them sit for 15-20 minutes to draw out excess moisture. Rinse gently and pat dry with a paper towel.

    In a large bowl, whisk together the rice vinegar, soy sauce, sesame oil, honey (or maple syrup), grated ginger, and minced garlic until smooth.

      Add the prepared cucumbers to the bowl and toss to coat them evenly in the dressing.

        Fold in the toasted sesame seeds and sliced green onions. If you like a bit of heat, sprinkle in some crushed red pepper flakes as per your taste.

          Chill the salad in the refrigerator for at least 15 minutes before serving to allow the flavors to meld.

            Serve chilled as a refreshing side dish or a light appetizer. Enjoy!

              Prep Time: 5 minutes | Total Time: 30 minutes | Servings: 4