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If you're in search of the ultimate comfort food that tantalizes the taste buds while providing a warm, satisfying meal, look no further than our Creamy Honey Pepper Chicken Mac and Cheese Delight. This dish is not just your average mac and cheese; it's a harmonious blend of rich, creamy cheese, succulent chicken, and the unique touch of sweetness from honey, all enveloped in perfectly cooked macaroni.

Creamy Honey Pepper Chicken Mac and Cheese Delight

Indulge in the creamy goodness of Honey Pepper Chicken Mac and Cheese Delight! This comforting dish combines tender elbow macaroni, shredded chicken, and a luscious cheese sauce infused with honey and spices. Topped with crispy breadcrumbs, it's baked to perfection for a delightful crunch. Perfect for family dinners or cozy gatherings, you'll love this delicious twist on a classic favorite. Get ready to enjoy every cheesy, honey-kissed bite!
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Ingredients
  

1 lb elbow macaroni

2 cups cooked chicken, shredded

2 cups shredded sharp cheddar cheese

1 cup cream cheese, softened

1 cup milk

1/4 cup honey

1 tablespoon freshly ground black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt to taste

1/2 cup breadcrumbs

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot of salted boiling water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

    Prepare the Sauce: In a large saucepan over medium heat, combine the cream cheese, milk, and honey. Stir until the cream cheese is melted and the mixture is smooth.

      Add Seasonings: Lower the heat and add in the cheddar cheese, black pepper, garlic powder, onion powder, smoked paprika, and salt. Stir continuously until the cheese is fully melted and the sauce is creamy.

        Combine Chicken and Pasta: Add the shredded chicken and cooked macaroni to the cheese sauce. Stir well to ensure everything is coated evenly.

          Prepare the Topping: In a small bowl, mix the breadcrumbs with olive oil. This will create a crunchy topping for the mac and cheese.

            Assemble and Bake: Preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture into a greased baking dish. Sprinkle the breadcrumb mixture evenly on top.

              Bake: Bake in the preheated oven for about 20-25 minutes until the top is golden brown and crispy.

                Garnish and Serve: Remove from the oven and let it cool slightly. Garnish with fresh parsley before serving. Enjoy your delightful creamy honey pepper chicken mac and cheese!

                  Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6